Lately life has been… weird, to say the least. Between schools closing, businesses shutting down and the (bizarre) toilet paper shortage, it’s difficult to find a sense of normalcy within the uncertainty caused by the Coronavirus.
It’s no secret that Seattle has a thriving international district. With hubs like Uwajimaya centrally located downtown, and a teriyaki stand or sushi joint on nearly every corner, the city is a haven for those with an appreciation for Asian cuisine.
An architect, planner and visionary, Bill Reed, a principal in Regenesis Group, has been working in the realm of integrating shelter, community and nature since the 1970s—before the sustainability and regenerative development movements had a name.
UK-based travel authority Juliet Kinsman has spent over 20 years exploring all corners of the world and curating hotel and resort experiences for those with impeccable taste and a desire to make a positive impact.
With Thanksgiving behind us and the holiday season rapidly approaching, it’s time to start thinking about what you’d like to give to your loved ones this year.
Beneath a lush canopy of leaves, birds flit between branches, a gentle breeze tousles the trees, and I can begin to understand why forest bathing has become an international wellness phenomenon.
This interview with architect and designer Bill Bensley touches on his design practices and issues of sustainability, conservation, and luxury hotel design in Cambodia. It was produced for Regenerative Resorts.